By Peter Golbitz and Jacob Golbitz The food landscape in America is being reshaped by shifting consumer preferences driven by a younger demographic that values transparency, sustainable farming practices, and humane treatment of animals. This dynamic is causing millennial and Gen Z consumers—as well as aging baby boomers who helped set the stage for these…
DetailsToxic wheat issues appear to be related to RoundUp being applied to wheat before harvesting. Consumers should look for organic wheat to avoid issues.
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Although many USDA Certified Organic products today also carry the “Non-GMO Project Verified” label, this additional verification is not required by any authority or retail chain, nor necessary to validate that the product does not contain any ingredients derived from GMO crops. GMOs are an excluded method in organic production and growers, processors and marketers…
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